Description: These delicious Red Kidney Beans have a robust flavor and smooth texture. Use them to prepare delicious chili soups salads and more plant-based dishes. They re gluten-free fat-free cholesterol-free trans fat free and kosher. They re a good source of fiber iron potassium and protein.
Ingredients: Red Kidney Beans Water Salt Calcium Chloride Added As A Firming Agent And Disodium Edta Added To Promote Color Retention.
Nutrition Facts: Calcium Ca 33 MG Iron Fe 1.46 MG Vitamin A IU 0 IU Vitamin C total ascorbic acid 0 MG Cholesterol 0 MG Fatty acids total saturated 0 G Protein 5.69 G Total lipid (fat) 0.81 G Carbohydrate by difference 15.45 G Energy 73 KCAL Sugars total including NLEA 0.81 G Fiber total dietary 6.5 G Sodium Na 285 MG Fatty acids total trans 0 G.