The name of our country where most are grown in Gaziantep pistachio tree called fat and thin-shelled. Pistachios are a nutrient nutritional value and high in calories but contain plenty of protein and minerals. It is especially rich in B1 vitamins B2 vitamins E vitamins and C vitamins and potassium magnesium calcium phosphorus and iron minerals.
Antep Pistachio has many uses. It is consumed as nuts. A variety of desserts such as baklava chocolate halva ice cream and salami are the most used areas.
Roasted and salted these top of the line pistachios are imported from the best purveyors of pistachios in the Turkish region. The weather and region make ideal conditions to harvest pistachios at their ripest. Our Turkish pistachios have a taste unlike any other.
Gourmet Savory Flavor
Healthy snack Great Taste